Asian fusion cuisine since 1998.
Now in Forte dei Marmi.
Born in Florence, now taking a new form by the sea.
Momoyama interprets Asian fusion cuisine through ingredients, research and cross-cultural influences.
Our story
Momoyama was born in 1998 in the heart of San Frediano, Florence, with a vision that was already ahead of its time: minimal in design, international in cuisine, and free in its way of drawing inspiration from Japan.
When sushi was still a discovery for many, Momoyama began shaping its own language: rolls, influences, special dishes, research and a fusion attitude that, over the years, became its identity.
Today, that story continues in Forte dei Marmi.
Momoacasa
Momoyama, at home.
Takeaway and delivery designed to bring the Momoyama experience beyond the restaurant, with the same care for ingredients, textures and quality.
Some creations arrive with sauces, toppings or finishing details served separately: the final touch is yours.
- Takeaway & home delivery
- The final touch is yours
The location
A new form, shaped by the sea
In Forte dei Marmi, Momoyama begins a new chapter: a place where cuisine, service and atmosphere meet the light of Versilia, the rhythm of summer and a refined yet relaxed way of dining.
FORTE DEI MARMI
FAQ
Is the menu à la carte?
Yes. Momoyama offers an à la carte menu featuring rolls, signature dishes and Asian fusion cuisine. We are not an all-you-can-eat sushi restaurant.
Are vegetarian options available?
Yes, the menu includes a selection of vegetarian dishes. For specific dietary needs, we recommend letting us know when booking or placing your order.
Are gluten-free and lactose-free options available?
Yes. Many of our sushi dishes are naturally gluten-free and lactose-free. Our menu also includes a clear legend indicating dishes that contain gluten, vegetarian options and spicy dishes.
For allergies or intolerances, please inform our staff when booking or ordering.
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